1 to 2 tablespoons peeled and grated fresh ginger
3 cloves garlic, smashed and pasted with salt
1/2 large shallot, thinly sliced into half moons
8 ounces head-on, peeled and deveined shrimp, left whole
Kosher salt and freshly ground black pepper
10 shiitake mushrooms, stems removed and thinly sliced
1/2 to 1 cup thinly sliced Napa cabbage
10 to 15 snow peas, cleaned and thinly sliced
1/4 cup chicken stock
2 to 3 tablespoons rice vinegar
2 to 3 tablespoons soy sauce
2 to 3 teaspoons sambal
8 ounces lo mein noodles, par-cooked
1/4 cup thinly sliced scallion greens
1 to 2 tablespoons chopped fresh cilantro, plus sprigs for garnish
Juice of 1 lime
Indulge in our decadent chocolate desserts, from cookies and cakes to puddings, souffles and truffles.
Are you infatuated with ice cream? Do you lust over lobster? Swoon at the sight of chocolate? Here's the best recipe for each food …
Anthony Bourdain and Eric Ripert have teamed up with master chocolatier Christopher Curtin to create the "Good & Evil" chocolate b …
Looking for an easy gift idea? Cooking Channel's recipe for Chocolate-Covered Toffee is just the ticket. A touch of coffee in the …
It’s officially American Chocolate Week. Check out photos of mind-blowing chocolate creations.
Learn how to make a chocolate lover's favorite treat: the classic truffle made from smooth chocolate ganache.
Satisfy that chocolate craving in your very own kitchen. All you need is baking chocolate and a little know-how. It also helps to …
Lots of recipes call for melted chocolate. Follow these step-by-step instructions to do it properly.
Take a sweet trip down memory lane by ogling these old-school candy bars and confections.