Recipe courtesy of Bobby Flay
Tea Lattes
Total:
11 min
Prep:
5 min
Inactive:
1 min
Cook:
5 min
Yield:
based on how much tea brewed
Level:
Easy

Nutrition Info

Total:
11 min
Prep:
5 min
Inactive:
1 min
Cook:
5 min
Yield:
based on how much tea brewed
Level:
Easy

Nutrition Info

Total:
11 min
Prep:
5 min
Inactive:
1 min
Cook:
5 min
Yield:
based on how much tea brewed
Level:
Easy

Nutrition Info

Ingredients

  • Freshly brewed Irish Breakfast Tea (recommended: Barry's, Lyons, or Bewleys Tea)
  • Honey, to taste
  • Hot whole milk, to top

Directions

Special equipment: Milk frother

Steep the tea in boiling water for 45 seconds to 1 minute. Pour the hot tea into glass mugs and add honey to taste. Top the tea with dollops of frothy milk. 

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