Nonstick cooking spray
12 ounces semisweet chocolate, chopped
1 1/2 sticks unsalted butter, cut into cubes
1 teaspoon instant espresso powder
1 1/4 cups all-purpose flour
1/2 teaspoon kosher salt, plus 1 tablespoon flake sea salt, for sprinkling
2 teaspoons ancho chili powder
1/2 teaspoon cayenne pepper
4 large eggs, at room temperature
3 large egg yolks, at room temperature
1 tablespoon vanilla extract
1 cup light brown sugar
3/4 cup granulated sugar
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