2 tablespoons canola oil
1 small head savoy cabbage, shredded
3/4 cup German beer
1 tablespoon mustard seeds
1/4 cup cider vinegar
2 tablespoons brown sugar
1 tablespoon honey
3 tablespoons mayonnaise
3 tablespoons whole-grain mustard
2 tablespoons German Beer
1/4 cup all-purpose flour
1/4 cup water
1 1/2 cups plain bread crumbs
1 teaspoon paprika
1 teaspoon garlic powder
1 teaspoon onion powder
Salt and freshly cracked black pepper
1 pound or 6 links smoked bratwurst, butterflied
2 cups canola oil
6 pretzel rolls or small grinder rolls
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