Recipe courtesy of Craig Samuel

Brownstone Punch

  • Level: Easy
  • Total: 5 min
  • Active: 5 min
  • Yield: 1 serving
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1 ounce cranberry juice

1 ounce orange juice

1 ounce coconut rum, such as Malibu 

1 ounce dark rum, such as Bacardi

1 ounce light rum, such as Barcardi 

1/2 ounce Champagne 


  1. Place the cranberry juice, orange juice, coconut rum, dark rum and light rum in a shaker. Shake vigorously and pour over 1/4 cup crushed ice. Pour the Champagne on the top and serve.