Recipe courtesy of David's Cafe Cafecito


  • Level: Easy
  • Total: 5 min
  • Active: 5 min
  • Yield: 1 serving
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1 tablespoon sugar

One 1-ounce shot Cuban espresso, hot


  1. Place the sugar in a small pitcher and pour the espresso directly over the top. The sugar will caramelize and make a sweet crema on top of the coffee. Serve hot.