1 medium head cauliflower, cut into small pieces
2 cups green peas, frozen
1 tablespoon Vindaloo paste (available in Indian grocery store)
1 teaspoon sugar or brown sugar
1/2 teaspoon salt
1 teaspoon sugar (may substitute brown sugar)
1/3 cup oil
1/2 teaspoon black mustard seeds
1/4 teaspoon chili powder
1/4 teaspoon turmeric powder
1/4 cup tomato soup, canned
1/2 cup canned coconut milk, canned
1/4 cup canned tomato soup
1 green chilei
1 tablespoon fresh coriander leaves, chopped
Coriander leaves are also known as cilantro leaves. Vindaloo paste can be found at specialty Indian grocery stores.
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