Recipe courtesy of Wayne Harley Brachman
Print
Total:
25 min
Prep:
15 min
Cook:
10 min
Yield:
4 to 6 servings
Level:
Easy

Ingredients

  • 6 hard boiled eggs, halved
  • 1/4 cup sour cream
  • 3 tablespoons chives, plus more, for garnish
  • 1 lemon, juiced
  • 1/2 teaspoon wasabi powder or dry mustard
  • 4 ounces salmon caviar

Directions

Remove the yolks from the eggs. Mash the yolks, then mix them with the sour cream, chives, lemon juice, and wasabi. Fill this mixture decoratively back into the whites. Top with salmon caviar and garnish with the chives.

Trending Videos 7 Videos

Get the Recipe

Gabriele's Limoncello 01:28

Gabriele shares his family recipe for a delicious summertime libation.

Similar Topics:

IDEAS YOU'LL LOVE

Georgia Caviar

Recipe courtesy of Kimberly Schlapman

Sausage Stuffed Mushrooms

Recipe courtesy of Kelsey Nixon

Bobby's Stuffed Red Peppers

Recipe courtesy of Bobby Deen

Egg Fried Rice

Recipe courtesy of Ching-He Huang

Low and Slow Scrambled Eggs

Recipe courtesy of Chrissy Teigen

Avocado and Egg Scramble

Recipe courtesy of Kelsey Nixon

Stuffed Pizza

Recipe courtesy of Cooking Channel

Apple Pie Egg Roll

Recipe courtesy of Kelsey Nixon

Poached Eggs Benedict

Recipe courtesy of Kelsey Nixon

On TV

Trending Videos

Brunch Bonanza

So Much Pretty Food Here