Chambord Berries with Ice Cream
- Total: 15 min
- Prep: 15 min
- Yield: 4 servings
- Total: 15 min
- Prep: 15 min
- Yield: 4 servings
Ingredients
Directions
- In a saucepan combine the strawberries, raspberries, blueberries and sugar, bring mixture to a simmer over moderately low heat, stirring gently, and simmer until sugar begins to dissolve. Add the liqueur and simmer, stirring occasionally, for 3 minutes.
- Arrange ice cream in 4 serving dishes and immediately spoon hot sauce over.
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