Recipe courtesy of Keith Neubert
Cheddary Microwave Baked Potatoes
- Level: Easy
- Total: 35 min
- Prep: 15 min
- Cook: 20 min
- Yield: 4 servings
Ingredients
4 large Idaho potatoes, rubbed with oil
1 cup grated cheddar cheese
1 cup cooked chopped bacon
2 tablespoons butter
1/2 cup sour cream
2 tablespoons chopped green onion
Salt and pepper
Directions
- Cook potatoes in microwave for 10 minutes or until cooked. Cut across top of potatoes, and scoop out inside to make a bowl. Mix insides with all other ingredients, and stuff potatoes. Heat again in microwave for 5 minutes. Serve with a tossed green salad or a steak.
- Series: Man Kitchen Episode: Cheddary Micro Baked Potatoes (Ep. 10)
