Print
Yield:
4 servings
Level:
Easy

Ingredients

  • 1 teaspoon butter
  • 1 pound cheese tortellini, cooked
  • 1 recipe Bolognese Sauce
  • 1 cup grated Parmigiano-Reggiano cheese

Directions

Preheat the oven to 400 degrees F. Grease a ceramic gratin dish with the butter. Toss the pasta with olive oil, salt and pepper. Line the bottom of the prepared dish with the pasta. Spoon the sauce over the pasta. Sprinkle the cheese over the sauce. Place in the oven and bake for about 8 to 10 minutes or until the cheese is golden and bubbly.

Trending Videos 7 Videos

Get the Recipe

Gabriele's Limoncello 01:28

Gabriele shares his family recipe for a delicious summertime libation.

Similar Topics:

IDEAS YOU'LL LOVE

Baked Macaroni and Cheese

Recipe courtesy of Alton Brown

G. Garvin's No-Bake Macaroni and Cheese

Recipe courtesy of G. Garvin

No-Bake Cream Cheese Peanut Butter Pie with Chocolate Whipped Cream

Recipe courtesy of Nadia G|Nadia G

Baked Mashed Potatoes with Parmesan Cheese and Bread Crumbs

Recipe courtesy of Giada De Laurentiis

No-Bake Strawberry Cheesecake

Recipe courtesy of Zoë François

Baked Crab Cakes

Recipe courtesy of Bobby Deen

Baked Kale

Recipe courtesy of Cooking Channel

Maple Pecan Baked Brie

Recipe courtesy of Nealey Dozier

Mom's Baked Beans

Recipe courtesy of Tiffani Thiessen

On TV

Trending Videos

Brunch Bonanza

So Much Pretty Food Here