Recipe courtesy of Jared Schubert
Print
Chelada
Yield:
1 serving
Level:
Easy
Yield:
1 serving
Level:
Easy

Ingredients

  • 12-ounce can Mexcian lager (like Tecate, Pacifico, etc.)
  • 1 to 2 wedges of lime
  • Kosher Salt
  • Ice

Directions

Rim a beer glass with salt. Squeeze lime wedges into the glass. Add the ice, top with beer, give it a light stir and then enjoy.

This recipe was provided by a chef, restaurant or culinary professional. It has not been tested for home use.

Categories:

Trending Videos 7 Videos

Get the Recipe

Gabriele's Limoncello 01:28

Gabriele shares his family recipe for a delicious summertime libation.

Similar Topics:

IDEAS YOU'LL LOVE

Sticky Honey-Soy Chicken Wings

Recipe courtesy of Tyler Florence

Really Simple Bean Burgers

Recipe courtesy of Pam Anderson

Crawfish Etouffee

Recipe courtesy of Treva Chadwell

Beef Nachos

Recipe courtesy of Cooking Channel

Pulled Pork Nachos

Recipe courtesy of Nealey Dozier

Almond Shortbread Cookies

Recipe courtesy of Ching-He Huang

Trending Videos

Brunch Bonanza

So Much Pretty Food Here