2 chicken breasts, sliced diagonally into thin pieces
2 eggs plus 1 egg white
2 cloves garlic, minced (optional)
2 tablespoons soy sauce
Freshly ground black pepper
One 8-ounce package dried wide rice noodles (fresh noodles optional)
1 teaspoon salt
1 1/2 cups broccoli, cut into bite-size florets
2 tablespoons vegetable oil
4 tablespoons sweet soy sauce
1 tablespoon oyster sauce
1 tablespoon distilled white vinegar
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