Recipe courtesy of Anthony Warner
and
Rinisa Brown
Chicken Ranch Sandwich
- Level: Easy
- Total: 25 min
- Active: 25 min
- Yield: 4 sandwiches
Ingredients
Chicken:
Four 5-ounce boneless skinless chicken breasts
Cayenne pepper
Garlic powder
Onion powder
Paprika
Salt and ground black pepper
Sandwich:
4 traditional sandwich buns
8 slices bacon, cooked until crispy
4 slices tomato
4 slices Cheddar
4 pieces lettuce
Ranch-style dressing
Directions
- For the chicken: Preheat a grill to high heat. Sprinkle the chicken breasts with cayenne, garlic powder, onion powder, paprika, salt and pepper as desired. Grill the chicken breasts until cooked to an internal temperature of 165 degrees F, 4 to 5 minutes per side.
- For the sandwich: Warm the buns on the grill. Place a chicken breast on each bottom bun and top with 2 slices bacon, 1 slice tomato, 1 slice Cheddar, 1 piece lettuce and ranch-style sauce as desired.
