3/4 cup finely chopped celery
3/4 cup finely chopped white onions
2 teaspoons salt
2 teaspoons fresh thyme, finely chopped
1 teaspoon chile flakes
8 cloves garlic
Olive oil, for cooking vegetables
1 1/4 pounds ground chicken breast
1/2 cup grated mozzarella
1/2 cup grated Parmesan
1 1/2 teaspoons freshly ground black pepper
1 packet green dumpling wrappers (about 50 wrappers)
1/4 cup finely chopped shallots
3 1/2 tablespoons finely chopped garlic
1 1/2 teaspoons chile flakes
1/4 cup olive oil
4 cups canned peeled tomatoes
2 teaspoons sugar
1 teaspoon salt
3/4 cups pickled ginger, finely chopped
Nonstick spray, for greasing steamer basket
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