Oil, for frying
3 pounds mid-joint all-natural, organic chicken wings
Spice kit, recipe follows
12 ounces dried Tianjin chiles*
4 fresh jalapeno peppers, diced
Fresh cilantro, leaves picked and chopped for serving
Fresh ginger, peeled and minced, for serving
1/4 cup whole cumin
1 cup dried chile flakes
10 star anise pods
1/4 cup Szechuan peppercorn
*Can be found at specialty Asian markets. Fry times may vary.
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