1/4 cup canola oil
2 tablespoons minced garlic
2 tablespoons minced ginger
2 tablespoons minced lemongrass
1 tablespoon curry powder
1 tablespoon salt
1 teaspoon chili akes
2 bone-in chicken legs
1 whole bone-in chicken breast, split
1/2 cup holy basil
1/2 cup fresh cilantro
1/2 cup fresh mint
1/4 cup olive oil
1/4 cup roasted and chopped peanuts
1 tablespoon minced garlic
10 kaffir lime leaves
Salt and freshly ground pepper
1/4 cup coconut milk, for basting
2 lime wedges, for serving
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