5 ounces dried udon noodles or medium Chinese egg noodles
1 tablespoon toasted sesame oil
1 large hothouse cucumber, grated
1 medium carrot, shredded
1 large handful bean sprouts, blanched and then chilled
3 large eggs
Pinch kosher salt
1 tablespoon peanut oil
Pinch Japanese shichimi togarashi spice or cayenne pepper
2 cloves garlic, minced
2 heaping tablespoons black sesame paste or tahini paste
2 tablespoons low-sodium soy sauce
2 tablespoons rice vinegar
1 heaping tablespoon sambal chile sauce
Black sesame paste and shichimi togarashi can be found at Asian specialty markets.
Are you infatuated with ice cream? Do you lust over lobster? Swoon at the sight of chocolate? Here's the best recipe for each food …
Train frontman Pat Monahan, an avid chocolate lover, shared with us his top five reasons for eating dark chocolate.
Anthony Bourdain and Eric Ripert have teamed up with master chocolatier Christopher Curtin to create the "Good & Evil" chocolate b …
It’s officially American Chocolate Week. Check out photos of mind-blowing chocolate creations.
Get our take on the best in food news, recipes and more from around the web, including the best Valentine's Day recipes.
Indulge in our decadent chocolate desserts, from cookies and cakes to puddings, souffles and truffles.
Lots of recipes call for melted chocolate. Follow these step-by-step instructions to do it properly.
Satisfy that chocolate craving in your very own kitchen. All you need is baking chocolate and a little know-how. It also helps to …