6 tablespoons unsalted butter
1 cup toasted, chopped, and cooled pecans
3/4 cup powdered sugar
11/2 teaspoons pure vanilla extract
1 teaspoon kosher salt
3/4 cup plus 1 tablespoon all-purpose flour
1/4 cup plus 2 tablespoons cocoa powder
1/4 teaspoon baking soda
1 stick (8 tablespoons) plus 1 tablespoon unsalted butter, softened
3/4 cup plus 2 tablespoons sugar
1 large egg, room temperature
1/4 cup toasted, cooled, and finely chopped pecans
1 teaspoon pure vanilla extract
1/2 teaspoon kosher salt
Indulge in our decadent chocolate desserts, from cookies and cakes to puddings, souffles and truffles.
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