1 1/4 cups sugar
1 cup all-purpose flour
1/2 cup cocoa powder
1 teaspoon baking powder
1 teaspoon baking soda
4 tablespoons unsalted butter
1 teaspoon instant espresso
1/2 cup buttermilk, at room temperature
2 whole eggs, at room temperature
1/2 cup chopped chocolate
1/2 cup heavy cream
1 teaspoon coffee liqueur, optional
Salted Caramel Buttercream, recipe follows
1 1/2 cups heavy cream
2 cups sugar
1 pinch sea salt
3 sticks unsalted butter
Use caution when making caramel because it is extremely hot! When making caramel buttercream only use completely cooled caramel because the butter will melt.
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