4 ounces granulated sugar
1 tablespoon fine fresh bread crumbs
1 tablespoon finely ground fresh coffee
1 tablespoon cocoa powder
6 ounces shelled walnuts, roughly chopped
4 ounces unsalted butter, softened
4 ounces icing (confectioners') sugar, sifted
1 egg yolk
1 tablespoon instant coffee
2 tablespoons boiling water
Indulge in our decadent chocolate desserts, from cookies and cakes to puddings, souffles and truffles.
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