1 cup sugar
2 tablespoons water
1/2 cup butter
1 cup 35-percent whipping cream
1 cup chopped good quality dark chocolate
2 cups fresh raspberries
2 cups fresh mango, cubed
1 cup sugar
Zest and juice of 1 lemon
1/2 cup sugar
1/3 cup butter
Zest and juice of 3 lemons
2 teaspoons active dry yeast
2 cups warm milk, approximately 105 degrees F
1/2 cup granulated sugar
1/2 teaspoon salt
2 eggs, beaten
1 teaspoon vanilla extract
4 1/2 cups all-purpose flour
Oil, for deep frying
Powdered (confectioners') sugar, for garnish
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