Recipe courtesy of Cooking Channel
Total:
10 min
Prep:
10 min
Yield:
About 2 cups/500ml

Ingredients

  • 2 tablespoons/30 ml olive oil
  • 1 bunch fresh cilantro, leaves finely chopped
  • 1 red onion, diced
  • Juice of 1 seville orange or 2 limes
  • Salt and freshly ground black pepper

Directions

Mix together the olive oil, cilantro, onions and orange juice. Season with salt and pepper. Keep in the refrigerator until ready to serve.

Recipe courtesy of Cooking Channel

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