26 ounces plain yogurt (any fat content works)
2 to 3 tablespoons honey
Pinch kosher salt
1 cup packed brown sugar
1 cup plain dry bread crumbs
1 cup buttermilk
3/4 cup molasses
1/4 cup canola oil
1/4 cup applesauce
2 eggs, beaten
1 1/2 cups grated carrots
1 cup dried cranberries
1/2 cup dried figs
1/4 cup slivered candied or crystallized ginger
2 tablespoons grated orange zest
2 cups all-purpose flour
2 teaspoons baking powder
1/2 teaspoon baking soda
1 teaspoon ground cinnamon
1/2 teaspoon ground ginger
1/2 teaspoon ground cloves
1/2 teaspoon nutmeg (grated fresh with whole nutmeg)
Orange zest, for garnish
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