Oil, for greasing pan
1 1/2 cups/375 ml brown sugar
1 cup/250 ml 35-percent cream
1/2 cup/125 ml sugar
1/2 cup/125 ml maple syrup
1 tablespoon/15 ml butter
1/2 teaspoon/2 ml vanilla extract
1/2 cup/125 ml pecans, toasted and roughly chopped, for garnish
Maldon salt, for garnish
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