1/4 cup butter
1 cup sugar
15 golden delicious apples, cored, peeled and quartered* (See Cook's Note)
Juice of 1 lemon
8 ounces /225 g puff pastry dough
Sponge toffee or sponge toffee ice cream, for garnish, recipe follows
1 cup sugar
1 cup corn syrup
1 tablespoon vanilla
1 tablespoon baking soda
Tatin dish can be substituted for a skillet. Golden delicious apples can be substituted by Granny smith or Cortland apples or any other apple that holds when cooked. You can use a candy thermometer or a simple trick: take a spoon and drop a tiny drizzle of the mixture into a bowl of water. If it crystallizes, you've reached the hard crack stage.
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