8 tablespoons (1 stick) salted butter, at room temperature
1/2 cup firmly packed dark brown sugar
1 tablespoon ground cinnamon
4 cups unbleached all-purpose flour
1/3 cup granulated sugar
2 tablespoons baking powder
1/2 teaspoon salt
8 tablespoons (1 stick) cold salted butter, cut into 1/2 -inch cubes
1 cup dark raisins
1 3/4 cups half-and-half
1/2 cup confectioners' sugar, sifted
1 tablespoon plus 1 teaspoon water
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