2 cups kosher salt
1 cup sugar
2 tablespoons cracked black peppercorns
1 (3 to 3 1/2-pound) side of salmon fillet, skin and pin bones removed, rinsed under cool water, and patted dry
1 cup roughly chopped fresh basil leaves
1 medium orange, washed, wiped dry, and cut into eighths
1 lemon, washed, wiped dry, and cut into eighths
1 lime, washed, wiped dry, and cut into eighths
1 cup roughly chopped fresh dill
1 cup roughly chopped fresh mint leaves
1 cup roughly chopped fresh parsley leaves
1 recipe Lemon-Caper Cream Cheese Spread, recipe follows
Chive Blinis, for serving, recipe follows
Chopped chives, for garnish, optional
Fresh dill sprigs, for garnish, optional
10 ounces cream cheese, at room temperature
2 ounces sour cream, at room temperature
1 tablespoon fresh lemon juice
1 1/2 teaspoons chopped, drained capers
1 1/2 teaspoons chopped fresh chives
1/2 teaspoon finely grated lemon zest
Pinch freshly ground black pepper
1 tablespoon active dry yeast
2 cups warm milk, 105 to 115 degrees F
1 1/3 cups all-purpose flour
1/2 cup buckwheat flour
2 teaspoons sugar
5 egg whites
2 tablespoons melted butter
1 tablespoon finely chopped chives, or more to taste
1/4 teaspoon salt
Blinis may be made in advance and frozen, wrapped well in plastic wrap and placed inside a resealable food storage bag.
Indulge in our decadent chocolate desserts, from cookies and cakes to puddings, souffles and truffles.
Are you infatuated with ice cream? Do you lust over lobster? Swoon at the sight of chocolate? Here's the best recipe for each food …
Anthony Bourdain and Eric Ripert have teamed up with master chocolatier Christopher Curtin to create the "Good & Evil" chocolate b …
Looking for an easy gift idea? Cooking Channel's recipe for Chocolate-Covered Toffee is just the ticket. A touch of coffee in the …
It’s officially American Chocolate Week. Check out photos of mind-blowing chocolate creations.
Satisfy that chocolate craving in your very own kitchen. All you need is baking chocolate and a little know-how. It also helps to …
Learn how to make a chocolate lover's favorite treat: the classic truffle made from smooth chocolate ganache.
Lots of recipes call for melted chocolate. Follow these step-by-step instructions to do it properly.