1 cup plain (all-purpose) flour
Pinch cayenne pepper
Black pepper, freshly ground
2 ounces butter, (4 tablespoons)
1/2-ounce Parmesan, grated
1 egg yolk
Gentleman's Relish (anchovy paste is an acceptable substitute)
1 to 2 tablespoons freshly grated Parmesan
Fresh chives, finely chopped
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