Nonstick cooking spray
10 ounces dates, in pieces
9 ounces oats
5 ounces whole natural almonds, chopped
4 1/2 ounces puffed rice
4 ounces flax seeds
4 ounces pumpkin seeds
3 ounces shredded coconut (unsweetened)
2 ounces sesame seeds
2 teaspoons sea salt
1 teaspoon cinnamon powder
1 1/2 ounces grapeseed oil
12 ounces brown rice syrup
11 ounces natural almond butter
3 1/4 ounces agave nectar
Indulge in our decadent chocolate desserts, from cookies and cakes to puddings, souffles and truffles.
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Learn how to make a chocolate lover's favorite treat: the classic truffle made from smooth chocolate ganache.