Don't use butter directly from refrigerator. If you use salted butter, omit the salt in the recipe. I generally use 1 cup dark chocolate chips, 1 cup semisweet chocolate chips and 1/2 cup milk chocolate chips.
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Indulge in our decadent chocolate desserts, from cookies and cakes to puddings, souffles and truffles.
Satisfy that chocolate craving in your very own kitchen. All you need is baking chocolate and a little know-how. It also helps to …