Four 6-ounce cod fillets
Fine sea salt
1/3 cup extra-virgin olive oil
1 medium red onion, peeled and thinly sliced
4 tablespoons small capers, or large ones chopped
1/4 cup red wine vinegar
Freshly ground black pepper
1 green bell pepper, seeded and thinly sliced
1 red bell pepper, seeded and thinly sliced
1 yellow bell pepper, seeded and thinly sliced
1 avocado, medium diced
1 large Yukon Gold potato, cooked with the skin, peeled and medium diced
12 parsley leaves, coarsely chopped
2 hard-boiled eggs, sliced 1/8-inch thick
Anthony Bourdain and Eric Ripert have teamed up with master chocolatier Christopher Curtin to create the "Good & Evil" chocolate b …
It’s officially American Chocolate Week. Check out photos of mind-blowing chocolate creations.
Get our take on the best in food news, recipes and more from around the web, including the best Valentine's Day recipes.
Are you infatuated with ice cream? Do you lust over lobster? Swoon at the sight of chocolate? Here's the best recipe for each food …
Train frontman Pat Monahan, an avid chocolate lover, shared with us his top five reasons for eating dark chocolate.
Indulge in our decadent chocolate desserts, from cookies and cakes to puddings, souffles and truffles.