1/2 cup/125ml butter
1 clove garlic, crushed
1 cup/250ml all-purpose flour
2 cups/500ml milk
1 1/2 cups/375ml grated Emmental cheese
1 1/2 cups/375ml grated Gruyere cheese
1 1/2 cups/375ml grated Parmigiano-Reggiano cheese
1 teaspoon/5ml cayenne pepper
Salt and freshly ground black pepper
4 eggs, beaten
1 cup/250ml breadcrumbs
Peanut oil or canola oil, for frying
Arugula, for serving
Lemon juice, for drizzling
Olive oil, for drizzling
Pickled vegetables, for serving
Anthony Bourdain and Eric Ripert have teamed up with master chocolatier Christopher Curtin to create the "Good & Evil" chocolate b …
It’s officially American Chocolate Week. Check out photos of mind-blowing chocolate creations.
Get our take on the best in food news, recipes and more from around the web, including the best Valentine's Day recipes.
Train frontman Pat Monahan, an avid chocolate lover, shared with us his top five reasons for eating dark chocolate.
Are you infatuated with ice cream? Do you lust over lobster? Swoon at the sight of chocolate? Here's the best recipe for each food …
Indulge in our decadent chocolate desserts, from cookies and cakes to puddings, souffles and truffles.