1 cup heavy cream
1 tablespoon vanilla extract
1 tablespoon ground cinnamon
1 teaspoon ground nutmeg
2 tablespoons butter, melted
1 lemon, juiced
2 tablespoons sugar
4 croissants, sliced in 1/2 lengthwise
Bourbon Pecan Maple Syrup, recipe follows
Fresh mint sprigs, for garnish
1/4 cup butter
1/2 cup bourbon
1 cup maple syrup
1/2 cup chopped pecans
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