Recipe courtesy of Nestle
Show: Chefography
Dark Chocolate Cherry Fudge (Sponsored)
Total:
2 hr 14 min
Prep:
8 min
Inactive:
2 hr
Cook:
6 min
Yield:
48 Squares
Total:
2 hr 14 min
Prep:
8 min
Inactive:
2 hr
Cook:
6 min
Yield:
48 Squares

Ingredients

  • 1 1/2 cups granulated sugar
  • 2/3 cup (5 fl.-oz. can) NESTLE® CARNATION® Evaporated Milk
  • 2 tablespoons butter or margarine
  • 1/4 teaspoon salt
  • 2 cups miniature marshmallows
  • 1 2/3 cups (10-oz. pkg.) NESTLE® TOLL HOUSE® Dark Chocolate Morsels
  • 3/4 cup (4 oz.) dried cherries, coarsely chopped
  • 1 teaspoon vanilla extract

Directions

LINE 8-inch-square baking pan with foil.

COMBINE sugar, evaporated milk, butter and salt in medium, heavy-duty saucepan. Bring to a full rolling boil over medium heat, stirring constantly. Boil, stirring constantly, for 4 to 5 minutes. Remove from heat.

STIR in marshmallows, morsels, dried cherries and vanilla extract. Stir vigorously for 1 minute or until marshmallows are melted. Pour into prepared baking pan. Refrigerate for 2 hours or until firm. Lift from pan; remove foil. Cut into 48 pieces.

VARIATION: For an equally delicious fudge, try substituting ¾ cup dried berry blend for the cherries.

Trending Videos 7 Videos

Get the Recipe

Gabriele's Limoncello 01:28

Gabriele shares his family recipe for a delicious summertime libation.

Similar Topics:

IDEAS YOU'LL LOVE

Chocolate Fudge

Recipe courtesy of Alton Brown

Cherry Chocolate Cake

Recipe courtesy of Zoë François

Dreamy Chocolate Peanut Butter Fudge

Recipe courtesy of Cooking Channel

Cookie Dough-Stuffed Dark Chocolate Cupcakes

Recipe courtesy of Lindsay Landis

Dark Chocolate, Cranberry, Oat and Pistachio Cookies

Recipe courtesy of Stephanie Le

Candied Bacon and Dark Chocolate Chunk Cookies

Recipe courtesy of Nadia G|Nadia G

Chocolate Chip Cookies

Recipe courtesy of Kelsey Nixon

Peppermint Fudge Crinkle Cookies

Recipe courtesy of Kelsey Nixon

Homemade Chocolate Wafer Cookies

Recipe courtesy of Zoë François

On TV

So Much Pretty Food Here