1 stick (8 tablespoons) unsalted butter, at room temperature
1/3 cup lightly packed light brown sugar
1/4 cup granulated sugar
1 large egg
3/4 teaspoon vanilla extract
1 cup all-purpose flour
1/2 teaspoon plus 1/8 teaspoon baking soda
1/4 teaspoon fine salt
1 cup old-fashioned rolled oats
2/3 cup shelled pistachios (I prefer salted)
2/3 cup dark chocolate chunks
2/3 cup dried cranberries
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