Recipe courtesy of Dave Lieberman
Print
Total:
1 hr
Prep:
10 min
Inactive:
30 min
Cook:
20 min
Yield:
1 giant pretzel
Level:
Easy

Ingredients

  • Flour, for dusting
  • 1 (14-ounce) package refrigerated pizza dough
  • 1 egg, lightly beaten
  • Kosher salt
  • Spicy mustard, for serving (recommended: Gulden's)

Directions

Preheat oven 450 degrees F.

Lightly flour a clean work surface. Knead dough into a ball. Roll dough out into a large rope. Form a large figure-8 with the dough on a baking sheet. Brush with the egg and sprinkle generously with salt. Bake 15 to 20 minutes until risen and nicely browned.

Let cool before serving. Serve with good, spicy mustard.

Trending Videos 7 Videos

Lighter Chocolate Brownies 02:54

These fudgy chocolate brownies are surprisingly low in fat and calories.

IDEAS YOU'LL LOVE

Philly Cheese Steak with Smoked Gruyere Sauce

Recipe courtesy of Nadia G

Rip's Big Bowl

Recipe courtesy of Rip Esselstyn

Crispy Onions with Five Spice

Recipe courtesy of Roger Mooking

Sausage, Peppers and Onions

Recipe courtesy of Giada De Laurentiis

Spicy Onion Rings

Recipe courtesy of Nadia G

Grilled Cheese with Caramelized Onions

Recipe courtesy of Chuck Hughes

Classic Onion Rings

Recipe courtesy of Chuck Hughes

Trending Videos

So Much Pretty Food Here