Recipe courtesy of David Rocco
Print
Smoked Salmon Tartine
Total:
20 min
Prep:
20 min
Yield:
4 servings
Level:
Easy
Total:
20 min
Prep:
20 min
Yield:
4 servings
Level:
Easy

Ingredients

  • 4 slices white bread, crusts removed
  • 2 tablespoons/20 g butter
  • 2 ounces/75 g smoked salmon, thinly sliced
  • Lemon, thinly sliced, for garnish

Directions

Cut the slices of bread into triangular shapes, or use a Christmas ornament mold and cut out the shape. Add butter to the bread and cut the salmon into triangular shapes and place over the buttered bread. Add the lemon on the tip of the triangular shape for decoration.

Categories:
More from:

Christmas Recipes

Trending Videos 7 Videos

Get the Recipe

Gabriele's Limoncello 01:28

Gabriele shares his family recipe for a delicious summertime libation.

Similar Topics:

IDEAS YOU'LL LOVE

Smoked Brisket

Recipe courtesy of Eva Pesantez|Josh Lebowitz

Smoked Brisket

Recipe courtesy of Tiffani Thiessen

Smoked Rib Eye Roasts

Recipe courtesy of Ed McBride, Sr.|Ed McBride, Jr.

Salmon en Croute

Recipe courtesy of Laura Calder

Spicy Smoked Sweet Potato Salad

Recipe courtesy of Kelsey Nixon

Fresh Salmon Croquettes

Recipe courtesy of Bobby Deen

Miso Honey Salmon

Recipe courtesy of Tiffani Thiessen

Salmon with Coconut Sauce

Recipe courtesy of Bal Arneson

Alaska Salmon Candy

Recipe courtesy of Young Sun Huh

On TV

Trending Videos

Brunch Bonanza

So Much Pretty Food Here