1 cup plus 1 tablespoon extra-virgin olive oil
2/3 cup loosely packed light brown sugar
3/4 pound apricots, pitted and sliced
1/2 cup black berries
1 cup all-purpose flour
3/4 cup yellow cornmeal
2 teaspoons baking powder
1 teaspoon kosher salt
Zest of 1 lemon
3 large eggs
3/4 cup granulated sugar
1 vanilla bean, split and seeded
1/4 cup whole milk
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