1/4 cup extra-virgin olive oil
1 1/2 pounds bison stew meat, patted dry
3 carrots, peeled and roughly chopped
3 stalks celery, roughly chopped
1 large red onion, roughly chopped
2 tablespoons roughly chopped fresh oregano
3 cloves garlic, sliced
2 jalapenos, stemmed and roughly chopped
1 Hatch chile (or serrano), blistered and skin removed, roughly chopped
2 tablespoons tomato paste
1/2 teaspoon chili powder
1/4 teaspoon ground cumin
1 pound tomatoes, diced
One 15-ounce can kidney beans, drained
Kosher salt and freshly ground black pepper
For serving: shredded Cheddar and Monterey Jack cheese
Are you infatuated with ice cream? Do you lust over lobster? Swoon at the sight of chocolate? Here's the best recipe for each food …
It’s officially American Chocolate Week. Check out photos of mind-blowing chocolate creations.
Get our take on the best in food news, recipes and more from around the web, including the best Valentine's Day recipes.
Anthony Bourdain and Eric Ripert have teamed up with master chocolatier Christopher Curtin to create the "Good & Evil" chocolate b …
Train frontman Pat Monahan, an avid chocolate lover, shared with us his top five reasons for eating dark chocolate.
Indulge in our decadent chocolate desserts, from cookies and cakes to puddings, souffles and truffles.
Lots of recipes call for melted chocolate. Follow these step-by-step instructions to do it properly.