2 tablespoons olive oil
1/2 red onion, thinly sliced
2 cloves garlic, thinly sliced
Freshly ground black pepper
1 pound yellow cherry tomatoes, half of them sliced in half
Pinch red pepper flakes
1/2 cup dry white wine, such as Pinot Grigio
1 pound lumaconi pasta
1/2 cup frozen organic peas
2 tablespoons chopped fresh basil
Wine suggestion for this recipe: Pinot Grigio
Lumaconi means large snails in Italian. Wine suggestion for this recipe: Pinot Grigio
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