Print
Figs Wrapped in Prosciutto with Gorgonzola and Brie
Total:
10 min
Prep:
10 min
Yield:
6 servings
Level:
Easy
Total:
10 min
Prep:
10 min
Yield:
6 servings
Level:
Easy

Ingredients

  • 4 ounces Brie cheese
  • 4 ounces gorgonzola cheese
  • 12 fresh figs, sliced in half
  • 12 thin slices prosciutto, cut in half

Directions

Slice the cheeses into small square slabs. Top each cut-side of a fig with a piece of cheese. Wrap each fig up with a half slice of prosciutto. Secure with a bamboo pick. Arrange on a platter.

Trending Videos 7 Videos

Get the Recipe

Gabriele's Limoncello 01:28

Gabriele shares his family recipe for a delicious summertime libation.

Similar Topics:

IDEAS YOU'LL LOVE

Prosciutto Wrapped Figs And Blue Cheese

Recipe courtesy of Michael Chiarello

Prosciutto, Mozzarella and Fig Pizza

Recipe courtesy of Lorraine Pascale

On TV

So Much Pretty Food Here