Recipe courtesy of Gabriele Corcos and Debi Mazar
Show: Extra Virgin
Total:
2 hr 10 min
Prep:
10 min
Inactive:
2 hr
Yield:
4 to 6 servings
Level:
Easy
Total:
2 hr 10 min
Prep:
10 min
Inactive:
2 hr
Yield:
4 to 6 servings
Level:
Easy
Total:
2 hr 10 min
Prep:
10 min
Inactive:
2 hr
Yield:
4 to 6 servings
Level:
Easy

Ingredients

  • 1 pound strawberries, hulled and quartered
  • 1 pint blueberries
  • 1 pint blackberries
  • 1 pint raspberries
  • Juice of 3 oranges
  • Juice of 1 lemon
  • 2 tablespoons sugar, optional
  • Small handful fresh mint, leaves picked and chopped

Directions

Watch how to make this recipe.

Chop the strawberries and add to a large bowl with the blueberries, blackberries, and raspberries. Add the orange juice, lemon juice, sugar, if using, and mint. Cover with plastic wrap and put in the refrigerator to marinate for at least a couple of hours.

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