Smoked Trout Salad with Caper and Horseradish Vinaigrette
Total:
10 min
Prep:
10 min
Yield:
4 to 6 servings
Level:
Easy
Total:
10 min
Prep:
10 min
Yield:
4 to 6 servings
Level:
Easy

Ingredients

  • 2 tablespoons sherry vinegar
  • 1 tablespoon capers, drained, finely chopped 
  • 1 tablespoon prepared horseradish 
  • Salt and freshly ground black pepper
  • 3 tablespoons extra-virgin olive oil 
  • 1/2 medium red onion, thinly sliced 
  • 1/4 pound (2 fillets) smoked trout, skin removed, crumbled into chunks 
  • 5 ounces mixed baby greens, well washed 

Directions

Combine the sherry vinegar, capers and horseradish in a large bowl. Season with salt and pepper. Whisk in the olive oil until emulsified. Add the red onions and toss with the dressing. Add the smoked trout and the mixed greens, and toss until well combined. Season the salad with freshly ground black pepper. Serve immediately.

Trending Videos 7 Videos

Get the Recipe

Gabriele's Limoncello 01:28

Gabriele shares his family recipe for a delicious summertime libation.

Similar Topics:

IDEAS YOU'LL LOVE

Spicy Smoked Sweet Potato Salad

Recipe courtesy of Kelsey Nixon

Hot Smoked Trout

Recipe courtesy of Alton Brown

Rosenberg's Smoked Salmon and Trout Salad

Recipe courtesy of Rosenberg's Bagels and Delicatessen

Smoked Trout Salad with Meyer Lemon Dressing

Recipe courtesy of Bobby Flay

Smoked Trout and Green Bean Salad with French Vinaigrette

Recipe courtesy of Fins on the Hoof

Smoked Trout Hash with Choron Sauce

Recipe courtesy of Emeril Lagasse

Smoked Crayfish Salad

Recipe courtesy of Peter Gordon

Smoked Potato Salad

Recipe courtesy of Kevin Gillespie

Warm Smoked Salmon Salad

Recipe courtesy of Emeril Lagasse

On TV

So Much Pretty Food Here