Don't Block the Blessing Dressing

  • Level: Easy
  • Total: 25 min
  • Active: 25 min
  • Yield: 4 servings
Share This Recipe

Ingredients

1 pound white bread, cut into cubes

1 cup chicken stock

4 tablespoons (1/2 stick) unsalted butter 

3 stalks celery, chopped 

1 large onion, chopped 

1 medium green bell pepper, chopped 

2 tablespoons dried oregano 

1 tablespoon poultry seasoning 

1 teaspoon celery seeds 

Pink Himalayan salt and freshly ground black pepper

1 cup Cornish hen stock (from the Pot-Roasted Cornish Hens, see below)

Directions

  1. Place the bread cubes in a bowl and cover with the chicken stock; set aside.
  2. Melt the butter in a large, deep skillet over medium heat. Add the celery, onions and bell peppers; mix well. Add the oregano, poultry seasoning, celery seeds and 1/4 teaspoon salt. Cook, stirring occasionally, until the vegetables are tender, 10 minutes. Add the bread mixture, the Cornish Hen stock and 1/4 teaspoon black pepper; mix well. Heat through for 5 minutes. 

Fudge Factor

Over-the-Top-Delicious Treats to Satisfy Your Food Obsession

Are you infatuated with ice cream? Do you lust over lobster? Swoon at the sight of chocolate? Here's the best recipe for each food …

Train Frontman Pat Monahan's Dark Chocolate Obsession Feb 11, 2013

By: Cameron Curtis

Train frontman Pat Monahan, an avid chocolate lover, shared with us his top five reasons for eating dark chocolate.

Sifted: Plan-Ahead Valentine's Day Desserts Feb 6, 2013

By: Lauren Miyashiro

Get our take on the best in food news, recipes and more from around the web, including the best Valentine's Day recipes.

Review: Anthony Bourdain and Eric Ripert's Chocolate Bar Nov 16, 2012

Anthony Bourdain and Eric Ripert have teamed up with master chocolatier Christopher Curtin to create the "Good & Evil" chocolate b …

The Craziest Chocolate Creations for American Chocolate Week Mar 17, 2013

It’s officially American Chocolate Week. Check out photos of mind-blowing chocolate creations.

Chocolate Desserts

Indulge in our decadent chocolate desserts, from cookies and cakes to puddings, souffles and truffles.

How to Chop and Melt Chocolate

Lots of recipes call for melted chocolate. Follow these step-by-step instructions to do it properly.