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Recipe courtesy of Dave Lieberman

Dry Rubbed London Broil

  • Level: Easy
  • Total: 23 min
  • Prep: 8 min
  • Inactive: 5 min
  • Cook: 10 min
  • Yield: 4 to 6 servings
  • Nutrition Info
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Ingredients

Dave's Rub:

Directions

  1. Rub London broil with olive oil and then coat generously with the dry rub. Let stand for about 15 minutes at room temperature. 
  2. Preheat a grill pan over medium-high heat. 
  3. Place meat on grill and grill for about 5 minutes on each side for medium-rare. Remove from heat and let rest for 5 to 10 minutes before slicing on the bias.

Dave's Rub:

  1. Mix all ingredients together thoroughly in a small bowl.

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