8 tablespoons (1 stick) unsalted butter, cut into small pieces
1/2 cup whole milk
1 tablespoon sugar
1/2 teaspoon salt
1 cup all-purpose flour
4 large eggs, room temperature
2 cups whole milk
1/2 cup sugar
1/4 cup cornstarch
6 large egg yolks
4 tablespoons unsalted butter, cut into small pieces
2 tablespoons rum, optional
2 teaspoons pure vanilla extract or 1 vanilla bean, split and scraped
6 ounces white chocolate, chopped finely
8 ounces (1 cup) heavy whipping cream
8 ounces bittersweet chocolate, finely chopped
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