12 jalapenos, halved and seeds removed
12 cloves garlic, peeled
1 small onion, thickly sliced
5 sprigs fresh thyme
4 cups white vinegar
2 cups water
1 1/2 teaspoons active dry yeast
1 cup warm water
3 cups all-purpose flour
1 tablespoon unsalted butter, melted
1 teaspoon sugar
Cornmeal, for dusting
8 large eggs
1/4 cup olive oil
4 tablespoons prepared mayonnaise
4 pre-cooked breakfast sausage patties
4 slices Cheddar cheese
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