6 ounces reduced fat fresh goat cheese
1 tablespoon plain nonfat yogurt
2 teaspoons olive oil
1/3 cup chopped fresh parsley leaves
2 teaspoons chopped fresh thyme leaves
2 teaspoons chopped fresh mint leaves
Celery stalks or other raw vegetables for dipping
Indulge in our decadent chocolate desserts, from cookies and cakes to puddings, souffles and truffles.
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