Recipe courtesy of Ellie Krieger
Print
Spice Rubbed Lamb Pops
Total:
20 min
Prep:
15 min
Cook:
5 min
Yield:
4 servings
Level:
Easy

Nutrition Info

Healthy
Total:
20 min
Prep:
15 min
Cook:
5 min
Yield:
4 servings
Level:
Easy

Nutrition Info

Healthy

Ingredients

  • 1 teaspoon ground cumin
  • 1 teaspoon ground coriander
  • 1/2 teaspoon ground cinnamon
  • 1/2 teaspoon freshly ground black pepper
  • 1/2 teaspoon salt
  • 1 1/4 pound lamb (top round) trimmed of fat and cut into 1/2-inch by 2 1/2-inch strips

Directions

12 skewers, if wooden soak in water for 10 minutes

Preheat the grill or a grill pan.

In a small bowl combine the cumin, coriander, cinnamon, pepper and salt. In a large bowl sprinkle the spice mixture over the lamb strips and toss to coat.

Thread 1 piece of lamb onto each skewer and grill over medium-high heat for 4 to 5 minutes, turning once.

Trending Videos 7 Videos

Get the Recipe

Gabriele's Limoncello 01:28

Gabriele shares his family recipe for a delicious summertime libation.

Similar Topics:

IDEAS YOU'LL LOVE

Chili-Rubbed Steak Tacos

Recipe courtesy of Ellie Krieger

Stick and Pop's Birthday Cake Pops

Recipe courtesy of Stick and Pop

Lamb Bolognese

Recipe courtesy of Michael Symon

Everything Bagel Spice Blend

Recipe courtesy of Cooking Channel

Dry Rubbed London Broil

Recipe courtesy of Dave Lieberman

Pastrami Spice Blend

Recipe courtesy of Cooking Channel

Lamb Burgers

Recipe courtesy of Tia Mowry

Rev's Mexican Dry-Rubbed Flank Steak

Recipe courtesy of Joseph Simmons

Grilled Lamb Chops

Recipe courtesy of Giada De Laurentiis

Trending Videos

Brunch Bonanza

So Much Pretty Food Here